Coconut Almond Butter Strawberry Ice Crem Cake Bars
20 MINS | SERVES 4
That's a mouthful, but we promise these are worth the elaborate name.
Ingredients:
- 4 coconut + almond butter + chocolate chip Go Macro bars
- 1 pint Strawberry Snow Monkey
- 1/2 cup chocolate chips
Directions:
- Unwrap & microwave bars for 15 seconds.
- Add to a food processor and process until they form a doughy ball.
- Press into lined pan.
- Thaw ice cream and spread over crust.
- Freeze.
- Melt chocolate chips and pour over.
- Freeze again until set.
THAT'S IT!
Related
Recipes
Coconut Almond Butter Strawberry Ice Crem Cake Bars
20 MINS | SERVES 4
That's a mouthful, but we promise these are worth the elaborate name.
Ingredients:
- 4 coconut + almond butter + chocolate chip Go Macro bars
- 1 pint Strawberry Snow Monkey
- 1/2 cup chocolate chips
Directions:
- Unwrap & microwave bars for 15 seconds.
- Add to a food processor and process until they form a doughy ball.
- Press into lined pan.
- Thaw ice cream and spread over crust.
- Freeze.
- Melt chocolate chips and pour over.
- Freeze again until set.
THAT'S IT!
- Choosing a selection results in a full page refresh.
- Press the space key then arrow keys to make a selection.